Brendan Gannon

Experienced young farmer looking for a good piece of land to start an organic vegetable operation.

Contact Farmland Seeker

To protect the privacy of our users, contact information is only available to registered users who are logged in. Registration is quick, easy, and free.

Login | Create an Account

Looking for the following:

Type of opportunity:

Lease (1 to 5 Years), Lease (5+ Years), Lease with Option to Buy, Incubator / Mentored Lease, Employment with Transfer. More info: I am looking for a good piece of land to start an organic vegetable operation. I am an experienced young farmer. I have been farming for 8 years and currently manage an Canewater Farm on the Georgia coast. I am searching for the right opportunity to start my own farm.

Current farming practices:

Biodynamic, Certified organic, Transitioning to organic, Ecological production but not certified, None, the property is not being farmed. More info: I am interested in land that has not recently been farmed using conventional pesticides, fungicides or herbicides.

Qualifications and goals:

Previous farming experience:

Volunteer, Employee, Manager

Number of years experience:


Other qualifications:

Farm business training. More info: I am experienced in crop planning, budgeting, managing and hiring staff, operating and maintaining equipment, greenhouse/hoophouse production, propagation, irrigation, animal husbandry, construction, soil management, composting, agricultural design and general farm operations. I have constructed, maintained and farmed in greenhouses in a variety of agricultural zones. I routinely purchase seeds, fertilizers and supplies.

Production goals:

Field crops, Flowers, Herbs, Orchard, Vegetable production.

Personal experience and production goals summary:

I am a dedicated and experienced farmer with a wide skill set. I have worked on a variety of organic farms including a non-profit urban farm, a no-till intensive farm, a large production farm/orchard and my current position on a growing diversified farm, where the farm has tripled in production since I took the management position three years ago.

I have plans for a diversified organic vegetable operation with a small flock of laying hens. The farm will be lightly mechanized and use sustainable practices that focus on soil fertility.